I made an 8-inch one with a small bowl and a small clasp box. If the biscuits are surrounded outside, this quantity can be made into an 8-inch. There is not much left.
Although I don't like hamburgers, fried chicken and so on, but I like Portuguese egg tarts very much. I haven't eaten them for some time. Fat people say that I have a problem now. Most of them don't think it's delicious outside. They also like t... ...
I like making cupcakes. I have tried many kinds of cake bodies. I have used muffin, emulsification, sponge cake and Qifeng cake bodies. I like to use the recipe of whole egg sponge cake. The flavor of the egg is strong. The ingredients used are ... ...
This cake roll is very soft. It's not easy to crack. Parents who are always hit by cracking. You can try it. And only two eggs. So you won't waste even if you fail. Haha.
Making healthy food for my son is my greatest pleasure. I made bread with meat at my son's request
The material proportion has been adjusted many times. Finally, I think the ocean yogurt mousse cake made by this proportion is delicious and not too greasy. As the finished cake was photographed for my friend to see. My friend said that there wa... ...
Egg sponge Cupcake
Cookie is the favorite of biscuits. Crisp taste. Rich milk flavor. It's a great afternoon tea. It's in a beautiful cookie bag. It's also a pleasure to give it to friends.
He likes to eat KFC's New Orleans grilled wings best. But listening to the rumor that the chicken has six wings and eight legs, I don't know whether it's true or not. I'm still a little upset. I want to make it myself, but I'm afraid the materia... ...
The dough recipe was changed from Hara dough with 5 minutes bread. Plus raisins